A GIRL CALLED JACK PB – JACK MONROE

100 simple, budge and basic-ingredient recipes from the bestselling and award-winning food writer and anti-poverty campaigner behind TIN CAN COOK A terrific resource for anyone trying to cook nutritious and tasty food on a tight budget Sunday Times ______ Learn how to utilise cupboard staples and fresh ingredients in this accessible collection of low-budget, delicious family recipes. When Jack found themselves with a shopping budget of just £10 a week to feed themselves and their young son, they addressed the situation with immense resourcefulness and creativity by embracing their local supermarket s basics range. They created recipe after recipe of delicious, simple and upbeat meals that were outrageously cheap, including: · Vegetable Masala Curry for 30p a portion · Jam Sponge reminiscent of school days for 23p a portion · Onion Pasta with Parsley and Red Wine – an easy way to get some veg in you · Carrot, Cumin and Kidney Bean Soup – tasty protein-packed goodness In A Girl Called Jack, learn how to save money on your weekly shop whilst being less wasteful and creating inexpensive, tasty food. ______ Praise for Jack Monroe: Jack s recipes have come like a breath of fresh air in the cookery world NIGEL SLATER A terrific resource for anyone trying to cook nutritious and tasty food on a tight budget Sunday Times A plain-speaking, practical austerity cooking guide – healthy, tasty and varied Guardian A powerful new voice in British food Observer Packed with inexpensive, delicious ideas to feed a family for less Woman and Home